This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

February 15, 2025

China and Bordeaux

Dinner at Ho Lee Fook.

2022 Xige Jade Dove Rosé - the nose was pretty fragrant and fruity, nice and toasty.

2013 Ygrec - served 45 minutes after opening. Initial hit of glycerin with the nose being highly alcoholic, followed by flint and toasty notes.

2009 Clinet - started drinking about 1½ hours after decanting. Very nice on the nose with some smoke, lovely woodsy and minty notes. Good concentration on the palate but already rounded with some age.

Full post on dinner is here.

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