This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

July 31, 2024

Valle Reale and Feyles

Dinner at Estro.

Pierre Péters Cuvée de Réserve, dégorgée le 31 Octobre 2023 - good depth on the palate here along with a good balance, as it was neither too ripe nor too acidic, with a hint of bitterness and a decently long finish. Nice nose of marmalade.

2018 Valle Reale Vigna del Convento di Capestrano - a little toast with some lemon on the nose at first. The palate was more ripe than I had expected, a little too round and soft compared to what I was looking for. Definitely felt the alcohol on the palate... but there was an elegant fragrance here. Later on when the wine opened up more, the palate became more acidic.

2014 Feyles Barbaresco Riserva Bordini Vigna di Montesommo - smoky, gamey, a little bretty and medical, along with forest and potpourri notes.

Full post on dinner is here.

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