Jamet and Dupont-Fahn

Dinner at Goh in Fukuoka.

Charles Heidsieck Blanc de Blancs, dégorgée en 2019 - pretty yeasty, reasonably fragrant and floral, perfumed. Very nice citrus notes with some toast after about 30 minutes.

2011 Domaine Jamet Côte-Rôtie - after only 30 minutes this was drinking so well, the nose was soooo fragrant and floral, with violet and lavender notes. Leather and sweet fruits still going strong. Good acidity, too.

2020 Dupont-Fahn Bourgogne "Chaumes des Perrières" - the nose was pretty fruity and mineral, like Japanese La France pears. Tons of oak, good ripeness on the palate but also got the acidity. Not bad at all.

Tsuno Wine Makiuchi Vineyard Campbell Early Estate - nose showed a little burnt rubber? Or was it like thousands of strawberry achenes? The strawberry notes were definitely front-and-center.

Full post on dinner is here.