2003 Pax Keltie

Drinking at home.

2003 Pax Cuvée Keltie - lots of eucalyptus on the nose. Initially served a little warm, so it was very alcoholic on the palate and burned a little going down. Very floral nose with ripe and sweet fruit, but not quite jammy. After chilling for 45 minutes this was more fragrant on the nose, with more leather notes but still a little sharp on the nose. Around 1½ hours after decanting it was a little savory on the palate. Almost 3 hours after decanting this was still going strong and sweet on the nose, although the floral notes faded a little.