August 21, 2020
2003 Langoa Barton
Drinking at home.
2003 Langoa Barton - served 45 minutes after decanting. Nice and smoky, and very smooth. 2 hours after decanting actually got more tannic. Some fruit here with woodsy notes. Ripe and sweet fruit came out. Really fragrant about 2½ hours after opening, with lots of woodsy notes.
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