The Dead Arm and friends

Dinner at Neighborhood.

2004 Inflorescence Côte de Béchalin, dégorgée en Avril 2011 - nice dose of acidity at first. Very easy to drink.

There was a bottle of Meursault from a friend, but I don't remember what it was... Initially served very cold so it was too mild and didn't smell like a Meursault.  Later on it warmed up to show flinty and mineral notes, and also a bit floral with tropical stone fruit.

2004 d'Arenberg The Dead Arm, from magnum - decanted for more than an hour.  Really fragrant, ripe, sweet, with mint and cedar notes.

Full post on dinner is here.