A Growing Boy's Wine Diary
A journey in wine appreciation
This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.
August 3, 2019
Keller and Tsingdao
Dinner at Sichuan Moon in Macau.
Delamotte Brut
- riper on palate than expected.
2015 Keller Dalsheim Hubacker Riesling Trocken Großes Gewächs
- nice minerality, good acidity with some ripeness.
Tsingdao Original 13° (青島啤酒原漿)
, bottled August 1st
- so light and elegant. Even softer than a witbier.
Full post on dinner is
here
.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment