Dinner at Estiatorio Keia.
2015 Viña Nora Nora de Neve - more oaky and toasty, and a little more mature and oxidized than expected for an albariño. Interestingly not caramelized for an oxidized wine. Acidity still on the high side with a bitter finish.
2016 Domaine des Lambrays La Rose du Clos - flinty, strawberries, with almost a hint of jamminess in the nose.
1998 Musar Rouge - leather, smoked meats, some fruit, minty, almost a little savory. A little sweet on the palate. Drinking very nicely.
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