Lunch at Roganic.
2015 Leflaive Bourgogne Blanc - good, crisp acidity, but also with nice ripeness on the palate as well as on the nose.
2012 Dujac Morey Saint-Denis Blanc - surprisingly very ripe on the palate, almost over-ripe. Big and toasty nose with flint.
1973 Batailley - decanted just prior to serving. Smoky and grilled meat notes, with a little sweet grass. This was meh.
Full post on lunch is here.
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