Dinner at the Sports Club.
2009 Pol Roger - good acidity, some ripeness, very lively on the palate.
1995 Krug, ID 109095, en magnum - lovely acidity and slightly lean. Notes of straw with a little toasty oak. Beautiful and elegant on the nose. Later on the acidity got pretty high, with a lot of depth on the palate. Plenty of salted plum, too.
2002 Champy Mazis-Chambertin, en jeroboam - nice, with a little ripe and stewed black fruits, along with leather and eucalyptus.
2014 Roulot Bourgogne Aligoté - very toasty. Lean and acidic.
Full post on dinner is here.
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