Lunch at Caprice Bar.
2015 Anne et Jean-François Ganevat Le p'tiot Roukin, en magnum - very fragrant and fruity. After 25 minutes floral notes came out, with leather, a little metallic and iron rust, also toasty. Beautiful wine!
2004 Grange des Pères Rouge - animal, a hint of savory notes, a little honey, some herbs, and pollen. Very smooth on the palate.
Full post on lunch is here.
No comments:
Post a Comment