Dinner at Gough 40.
2003 Penfolds Yattarna - served much too cold. Nose was very, very caramelized, and reminiscent of sugar cane juice. Lovely toasty notes, with good acidity here.
2000 Clarendon Hills Astralis - nose showing sweet fruit, a little metallic and animal, very fragrant with cedar notes, along with very ripe fruit. Good acidity here, too... The color was visibly lighter than the slightly older RunRig.
1997 Torbreck RunRig, from magnum - decanted for 45 minutes prior to serving. Very sweet nose, with lots of ripeness and plenty of coconut butter and tropical fruit. A little smoky. Much more concentrated and muscular compared to the Astralis. Drinking exactly like one would expect from an Aussie shiraz...
Full post on dinner is here.
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