Lunch at Jade Dragon in Macau.
2010 Hugel Pinot Gris Grossi Laüe - very alcoholic and ripe, and kinda burns going down the back of the throat. Flinty and a little floral on the nose. A little bitter and tart on the finish.
1971 Egon Müller Scharzhofberger Auslese - great acidity here, with polyurethane, flint, lemon, and white flowers on the nose. Very elegant.
Full post on lunch is here.
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