Lunch at 8½ Otto e Mezzo Bombana in Macau.
2011 Gini Soave Classico - pretty flat on the palate, a little bit of oak.
2014 Ceretto Langhe Arneis Blangé - very fragrant and floral, almost perfume-like, with tropical stone fruits, some oak, and flint.
Full post on lunch is here.
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