1997 von Schubert Maximin Grünhäuser Abtsberg Spätlese-trocken - big nose of petrol, polyurethane, with a little lemon, light honey nose. Very acidic on the palate at first, and softened up later.
2014 Castellari Bergaglio Gavi Fornaci del Comune di Tassarolo - kinda fragrant and floral.
Full post on dinner is here.
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