Dinner at On Lot 10.
1989 von Schubert Maximin Grünhauser Herrenberg Riesling Spätlese - my first sip surprised me with its acidity level, but I think the wine drank better as time went on. Nice acidity balance with some residual sugar, and a classic German Riesling.
1990 von Schubert Maximin Grünhauser Herrenberg Riesling Spätlese - definitely was a little sweeter on the palate compared to the '89.
2002 Louis Roederer Cristal - heavy nose of toast, minerals and caramel. Not my favorite vintage, I must say...
Full post on dinner is here.
No comments:
Post a Comment