Drinks at Watson's Wine Cellars.
2003 Vogüé Bourgogne Blanc - pretty sweet on the nose, bubble gum, oxidized, cane sugar, very much like a Marsanne, ripe with straw notes.
2004 Fourrier Gevrey-Chambertin Clos Saint-Jacques - farmy, pretty open nose, nice and sweet. Nose of forest, black cherries, cool fruit. Very lovely.
1988 Clinet - animal, smoky, earthy, some fruit, pencil lead.
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