Drinks at Megan's Kitchen.
1985 Dom Pérignon - a beautiful wine in great condition. Caramelized and sweet, with Chinese licorice (甘草) and straw.
Dinner at Nadaman.
1996 Salon - I was pretty skeptical about drinking this tonight, since every other time I've tasted this wine before I ended up thinking the wine was too young and not ready. The Specialist wanted to try regardless, and as it turns out the wine has mellowed a little. Still very young and fresh, with a heady mousse and a little bit of toast.
1997 Dominus - drinking very well tonight. Nose of pencil lead, a little grilled meats, very nice and sweet berries, a little hospital disinfectant, smoky and minty.
Full post on dinner is here.
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