Dinner at On Lot 10 in Hong Kong.
1985 Guigal Côte-Rôtie Brune et Blonde - beefy, animal, leather, dried herbs, prunes, violet and floral. Acidity slightly high on the palate. Not bad considering the price.
2007 Jos. Joh. Prüm Zeltinger Sonnenuhr Riesling Spätlese - very refreshing, classic petrol and white flowers. Sweetish and smooth on the palate.
Full post on dinner is here.
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