Dinner at Hong Zhou Restaurant.
1995 Hugel Riesling Vendage Tardive en magnum - classic nose of petrol, floral, minerals, plastic and honey. Very rich and big wine.
2010 Mud House Sauvignon Blanc - a very refreshing, light-bodied wine with nose of green apples, banana, vanilla and a hint of pipi de chat.
Full post on dinner is here.
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