1990 Dom Perignon Oenotheque - being recently disgorged, this was clearly very fresh with a heady mousse, and sugar that you can taste on the palate.
1997 DRC Grands Echezeaux - color was clearly lighter than the others, with a slightly farmy nose followed by smoke and bacon. Pretty classic Burgundy. 93 points.
1997 Opus One - the nose was very much classic Bordeaux, with tell-tale brett but the core of sweet fruit came out strong as time went on. The tannins in this wine was still very strong and I enjoyed chewing on them. 94 points.
1997 Kistler Hirsch Vineyard - this was my wine of the evening, and most of us pegged it as a Kistler since we were pretty big fans. This was one wine where, being on the mailing list, I have drunk plenty of. The nose was really powerful and sweet, with some minerals (although not enough to be a Cuvée Catherine or Elizabeth) and lots of sweet orange marmalade. The tannins are still around. 96 points.
1997 DRC Richebourg - nose was a little grassy with a hint of sous bois? Afterwards sweet marmalade emerged, although not as powerful as the Kistler. Interestingly I gave it 93 points - the same as the Grands Echezeaux.
1997 L'Eglise-Clinet - the nose had lots of sweet grass, some brett, and smoky. Interestingly the sweetness came from the grass and not from red fruits. 94 points.
1997 DRC Grands Echezeaux - color was clearly lighter than the others, with a slightly farmy nose followed by smoke and bacon. Pretty classic Burgundy. 93 points.
1997 Opus One - the nose was very much classic Bordeaux, with tell-tale brett but the core of sweet fruit came out strong as time went on. The tannins in this wine was still very strong and I enjoyed chewing on them. 94 points.
1997 Kistler Hirsch Vineyard - this was my wine of the evening, and most of us pegged it as a Kistler since we were pretty big fans. This was one wine where, being on the mailing list, I have drunk plenty of. The nose was really powerful and sweet, with some minerals (although not enough to be a Cuvée Catherine or Elizabeth) and lots of sweet orange marmalade. The tannins are still around. 96 points.
1997 DRC Richebourg - nose was a little grassy with a hint of sous bois? Afterwards sweet marmalade emerged, although not as powerful as the Kistler. Interestingly I gave it 93 points - the same as the Grands Echezeaux.
1997 L'Eglise-Clinet - the nose had lots of sweet grass, some brett, and smoky. Interestingly the sweetness came from the grass and not from red fruits. 94 points.
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