MNSC dinner - Nicholini's

MNSC dinner at Nicholini's. Theme was Barolos and Barbarescos.

1990 Aldo Conterno Barolo Vigna Cicala - have to say that in general I was not a fan of these traditional style Barolos. Acidity was too high for me. The wines were decent but none struck me as "wow". I'll stick to Gaja in the future.

Bought from Vinum.